Monday Jambalaya with Fried Catfish & French Bread or Red Beans & Rice with Fried Chicken & Cornbread

Tuesday Roasted Pork Tenderloin, Mashed Potatoes, Brown Gravy, & Corn or New Orleans Style BBQ Shrimp & Grits

Wednesday Chicken Fried Steak, Mashed Potatoes, White Gravy & Green Beans or Shrimp Etouffee with (6) Fried Shrimp

Thursday Smothered Chicken, Rice & Brown Gravy, Lima Beans & Cornbread or Shrimp & Crawfish in a Cream Sauce over Angel Hair Pasta

Friday Jambalaya with Fried Catfish & French Bread or Two Crab Cakes & Stuffed Potato

Saturday Prime Rib Poboy with Fries

Call for the Soup of the Day